Spicy Piri Piri Fajita Rigatoni
Easy
Check out this recipe made by @ruthsfoodjournal in collaboration with Flava It! Give them a follow for more flavaful recipes…
Sprinkle,
All over evenly. No fuss, no faff, just flavour.
Cook,
However you like: BBQ, Grill, Oven, Fry...
& Enjoy!
Yes, we know, it's just that easy!
Ingredients
Rigatoni or pasta of choice
2 Chicken Breasts
1 Onion
1 Bell Pepper
Chicken Stock (100ml)
Tomato Purée (2tbsp)
Light Cheese Triangles (4)
Spinach
Instructions
- Get your rigatoni on to boil
- Fry off 2 chicken breasts, 1 sliced onion and 1 sliced bell pepper
- Once chicken is cooked, add your FLAVA IT Classic Piri Piri and 100ml of chicken stock
- Once chicken mix is cooked through, add 2 tbsp of tomato purée and 4 light cheese triangles
- Mix in your pasta with some pasta water and spinach
- Stir through on a low heat until thickened