Smoky Chipotle Tacos

   
Easy

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chipotle

Sprinkle,

All over evenly. No fuss, no faff, just flavour.

Cook,

However you like: BBQ, Grill, Oven, Fry...

& Enjoy!

Yes, we know, it's just that easy!

Ingredients


250g Beef mince

1 tin of kidney beans

1 pepper

1 onion

Mob x Flava It Smoky Chipotle sachet, exclusive to Aldi whilst stocks last

1 table spoon of tomato puree

50ml water

8 tortilla wraps

Instructions

  1. Fry off your beef mince until brown. Add in your diced pepper and onion. Cook until soft.
  2. Sprinkle in your Mob x Flava It! Smoky Chipotle seasoning mix. Mix well.
  3. Add in your tin of kidney beans, and the table spoon of tomato puree. Add a dash of water, if needed.
  4. Once your beef is cooked, place the contents of the pan aside.
  5. Warm up your tortillas (in a frying pan or microwave for 20 seconds), before spooning in the contents of the pan.
  6. Serve up!

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