Smoky BBQ Belly Pork and rice

   
Easy

Check out this recipe made by @reducing_kjd in collaboration with Flava It! Give them a follow for more flavaful recipes…

Screenshot (99)

Sprinkle,

All over evenly. No fuss, no faff, just flavour.

Cook,

However you like: BBQ, Grill, Oven, Fry...

& Enjoy!

Yes, we know, it's just that easy!

Ingredients


FLAVA IT Smoky BBQ

Pork Belly

Ready to heat rice

Mixed salad

Greek Cheese

Balsamic Glaze

Instructions

  1. Coat the pork belly in FLAVA IT Smoky BBQ and place in the air fryer for 20 minutes on 180 degrees

  2. In the meantime, plate up the salad, crumble the Greek cheese and drizzle the balsamic glaze over the salad

  3. Cook your mixed veg rice, by following the instructions on pack

  4. Once the pork belly is done, plate up!

Share recipe