Mob x Flava It Creamy Halloumi Curry


We’ve teamed up with the UK’s leading food media publisher, Mob to create a meal-time masterpiece with our affordable, accessible and delicious seasoning sachets. You can find our range exclusively across all of Aldi UK’s 1,000 stores! Hurry, while stocks last…

Our Creamy Halloumi Curry seasoning mix brings a warm heat and a delicate creamy texture to any plate.

Halloumi Curry


All over evenly. No fuss, no faff, just flavour.


However you like: BBQ, Grill, Oven, Fry...

& Enjoy!

Yes, we know, it's just that easy!


Mob x Flava It Creamy Halloumi Curry Seasoning Mix - in Aldi stores, whilst stocks last

2 Onions

1 Cauliflower

2tbs Tomato Puree

Plum Tomatoes

Coconut Milk

Basmati Rice


Vegetable Oil


  1. Chop the halloumi and cauliflower into bite-size pieces. Cut onion into slices.
  2. Heat a large pan and add a splash of vegetable oil. Add your onions. Cook on a medium-high heat so they start catching on the pan and softening. Once the onions are beginning to brown, add your cubes of halloumi.
  3. As the halloumi starts to brown, add in the contents of the seasoning sachet and coat the onions in the spices. Mix everything together, add your cauliflower and tomato purée. Mix it in.
  4. Pour in your tinned tomatoes and your coconut milk. Stir everything together.
  5. Get your rice on (follow pack instructions)
  6. Cook on a medium heat until the curry is nice and thick.
  7. Serve the curry on top of your steaming rice. Garnish with freshly chopped coriander.

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